I write for several media in Australia, Canada, France and the United States. You can regularly read my work in English on SBS, Eater and Gourmet Traveller.
I also work as a content marketer and copywriter. Some of my past clients include La Trobe University, Biotherm and Tennis Québec.
A few samples of my writing:
Food
The 38 Essential Melbourne Restaurants, for Eater
The Iconic Dishes of Melbourne, for Eater
These sweet Australian ants are "the best honey you've ever tasted", on SBS Food
You haven’t really experienced Melbourne until you’ve had pasta at Pellegrini’s, on SBS Food
A Cambodian migrant is making Australia’s best pie, on SBS Food
Welcome to Melbourne’s “chapel of cheese”, on Gourmet Traveller
Try omurice, the Japanese dish made of eggs, fried rice and tomato sauce, on SBS Food
Why are we still worried about MSG?, on SBS Food
All my articles for SBS Food are here.
News
The little French orphan smuggled into Australia after the First War, on SBS
The Chagossians are fighting to return home, on SBS
Arts